Got a few new members for our baby tank today. We went to this fish shop in Albany and were blown away by the variety of fish they've got there. After we asked the shop keeper (who didn't really know what he was on about sadly) which fish are ok to be kept in the same tank with which, these are what we got:
Few colourful Platties
Tetras, more Tetras!!
And last but not least, this is my personal favourite. Drumrolls.... ladies and gentlemen, presenting:
The Ultimate, Siamese Fighting Fish!!
Although it is a fighting fish, it only fights with its own species eg. other male fighting fish. Ours live quite happily in this small fish community. As seen in the photos above, it exhibits an amazing group of colours: red, blue, purple and turquoise. Below are a few pictures when the fish is in action:
Beautiful isn't it? So at the moment the tank looks like this:
It is a real pleasure and relaxing seeing all the fish swimming swiftly in the tank and occassionally chasing and eating each other, just joking. I won't say it is exactly easy to setup a tank, but the outcome certainly makes all this effort worthwhile.
Sunday, September 28, 2008
Friday, September 26, 2008
Re-live the memory
Monday, September 22, 2008
New toy
We got our fish tank!! The tank came with light and water pump. It's a twenty one litre tank. A nice and very compact designed tank.
See what I mean a compact tank
Red gravels and an anchor
So I got a few Neon Tetras. It's not much but it's a start. An awesome start!
Sorry that the photos are a little blurry, bloody thing won't pose for my photoshoot.. They look absolutely gorgeous in the tank and they looked quite happily settled into their new home as well.
More fish and stuff will be added later on, really looking forward to it.
Envy? Eat your heart out!
See what I mean a compact tank
Red gravels and an anchor
So I got a few Neon Tetras. It's not much but it's a start. An awesome start!
Sorry that the photos are a little blurry, bloody thing won't pose for my photoshoot.. They look absolutely gorgeous in the tank and they looked quite happily settled into their new home as well.
More fish and stuff will be added later on, really looking forward to it.
Envy? Eat your heart out!
Sunday, September 21, 2008
Siamese fighting fish
For some reason I have a strong will to have this fish as my pet, the Siamese fighting fish.
Click to view large image.
So I went onto Trade Me to see if I can find some kind of a tank to start my project. Found one tank at last which came with three dividers so that if I happen to get few of this fish I can use the dividers to seperate them so that they won't fight each other to death. NZD15.90 was not too bad I thought. So after I bidded on it, I was so looking forward for the arrival of my new toy.
And it arrived five days later. To much of my disappointment, it wasn't exactly what I was expected, at all... Firstly, it was way too tiny! I can't even call this a tank! It is nothing but a small container with a dimension of 31.5cm long x 5cm wide x 10cm high. I thought to myself, ok with this size maybe I can only get one fish.
All sound fantastic on the label outside! Even came with suction caps for it to suck onto something! And a cover for container as well. Like how cool!
Dividers, suction caps and stuffs for suction caps to sit on
Until I found this...
Slits!! What the hell!!
Nervously, I took the container to the sink, tried to convince myself that what I found is not exactly what I thought it's going to do. But sadly...
Water just kept flowing out from the slits at the bottom of the container.
This container is meant to be submerged into a bigger tank with the suction caps suck onto the tank. The slits are so that water can circulate from inside to outside of the container and vice versa.
I am so upset. I feel like I've been cheated and wasted so much money onto this thing that doesn't even serve the purpose.
Looks like my project will have to be postponed.. Damn!
Click to view large image.
So I went onto Trade Me to see if I can find some kind of a tank to start my project. Found one tank at last which came with three dividers so that if I happen to get few of this fish I can use the dividers to seperate them so that they won't fight each other to death. NZD15.90 was not too bad I thought. So after I bidded on it, I was so looking forward for the arrival of my new toy.
And it arrived five days later. To much of my disappointment, it wasn't exactly what I was expected, at all... Firstly, it was way too tiny! I can't even call this a tank! It is nothing but a small container with a dimension of 31.5cm long x 5cm wide x 10cm high. I thought to myself, ok with this size maybe I can only get one fish.
All sound fantastic on the label outside! Even came with suction caps for it to suck onto something! And a cover for container as well. Like how cool!
Dividers, suction caps and stuffs for suction caps to sit on
Until I found this...
Slits!! What the hell!!
Nervously, I took the container to the sink, tried to convince myself that what I found is not exactly what I thought it's going to do. But sadly...
Water just kept flowing out from the slits at the bottom of the container.
This container is meant to be submerged into a bigger tank with the suction caps suck onto the tank. The slits are so that water can circulate from inside to outside of the container and vice versa.
I am so upset. I feel like I've been cheated and wasted so much money onto this thing that doesn't even serve the purpose.
Looks like my project will have to be postponed.. Damn!
Saturday, September 20, 2008
Dine like Genghis
Gengis Khan Mongolian BBQ Buffet Restaruant in Epsom is located at 380 Manukau Road with a big sign displayed at the front of the restaurant. It is quite impossible to miss that place when drive pass.
We'd been to a couple of other Gengis restaurant. But once we walked into this one, we were blown away. The setup is very nice and tidy. Pictures below say it all.
There is a bar behind me where friendly staffs serve drinks, including Coke, red wine, you name it.
This is where people sit closer to the food and pig out.
Once the waitress guided us to our sit, it's all serve service after that. There were different areas for different food.
Meat including chicken, beef, lamb. Some marinated and some don't. There are seafood as well. Vegies are at the far end.
First we went for the meat.. I mean who doesn't? We filled our bowl with raw meat, yes, I said raw meat. We picked some vegies up as well. See we are eating healthy. The best thing about buffet meal is whatever you want to eat, it's all your choice!
Then we headed to the most exciting part of the pick and mix, mixing the sauces! There were heaps of sauces to choose from: teriyaki, oyster sauce, sweet chilli, hot chill, Gengis own special sauce, and wine as well for those people who like a bit of extra kick in their dishes. We got to choose the oil we like our dish to be cooked as well: chilli oil, ginger oil, garlic oil, etc..
See the amount of sauce you can choose to mix your dishes with!
There are some suggestions on the board above the sauce department that for example if people like teriyaki, which sauces are recommended to use. But really, I think own mixture is the best mix! It might taste like crap but hey, it's my own mix and don't give me shit.
After some tough decisions with the sauces, we gave our great composure of meat, vegies and sauces to the chef. Food were poured onto a huge heated iron steel plate to cook. Do you think that it's bizzare? Legend has it that this wonderful form of cooking evolved after Mongolian warriors, around the time of Genghis Khan, used the underside of their shields as a cooking plate over an open fire. That is where the restaurant got th name from. But the reality is that the use of a large, flat and circular cooking plate actually originated in China. Anyway end of the day, no matter where it originated from, we enjoyed this method of cooking tonight.
Cooked meals were put on a bigger plate for us to help ourselves to more food. Yes I know what you think. The amount of food there is jaw droppingly huge for a small person like me. There are noodles, rice, pasta, spring rolls, and more salads!
Chips, noodle, rice, and so on and so on...
Phew! What a mission. These were the outcomes over two servings after spending a long five minutes or more each time deciding how the dishes were to be mix and match.. Yes I know.. there goes my diet..
Crab meat, prawns, onion, broccoli, mushrooms, noodle and a bit of spring onions with various sauces.
Chicken, lamb, mussels, onion, brocolli, spring roll, money bag and egg salad.
And guess what! They do have desert too!
We walked up to the other side of the restaurant after we had our mains and the skilled chef came over, asked whether if we like a fresh pancake, made exactly the same way as he cooked our dishes. Why not I said. So there he goes again. Show off his pancake kung fu.
Just a note that somehow I don't think Mr. Genghis Khan would have made pancake with his soldiers' shield thou.. but one can never tell.
Ice - cream comes after pancake.
Biscuits, Chocolate buttons, crushed peanuts, chocolate sauce, caramel sauce, strawberry sauce toppings are all available. Ice - cream at far end.
Happy hubby with his ice - cream and chocolate sauce topping.
Wah lah! This is my greatest preperation of ice - cream and pancake desert! Don't laugh. This is not bad considering I don't have any qualification in food science apart from just eat.
We had a good time dining at the restaurant. Overall it was a fantastic experience. The cost? About NZD26.00 per head for all you can eat. For the amount of joy we got out of this, it was pretty awesome.
I noticed there was this teeny weeny Asian girl walked pass us with a huge, and I mean huge bowl of food in her hand. Eventhough I used to have skinny female friends who could eat ten times more than me but it still fascinates me to see a small person can eat so much.
The amount of food in the bowl is almost as big as her head!!
There is no way that I will be able to eat this much. And if I do, I will probably look like this..
No I'm not jealous of that Asian girl, at all!
We'd been to a couple of other Gengis restaurant. But once we walked into this one, we were blown away. The setup is very nice and tidy. Pictures below say it all.
There is a bar behind me where friendly staffs serve drinks, including Coke, red wine, you name it.
This is where people sit closer to the food and pig out.
Once the waitress guided us to our sit, it's all serve service after that. There were different areas for different food.
Meat including chicken, beef, lamb. Some marinated and some don't. There are seafood as well. Vegies are at the far end.
First we went for the meat.. I mean who doesn't? We filled our bowl with raw meat, yes, I said raw meat. We picked some vegies up as well. See we are eating healthy. The best thing about buffet meal is whatever you want to eat, it's all your choice!
Then we headed to the most exciting part of the pick and mix, mixing the sauces! There were heaps of sauces to choose from: teriyaki, oyster sauce, sweet chilli, hot chill, Gengis own special sauce, and wine as well for those people who like a bit of extra kick in their dishes. We got to choose the oil we like our dish to be cooked as well: chilli oil, ginger oil, garlic oil, etc..
See the amount of sauce you can choose to mix your dishes with!
There are some suggestions on the board above the sauce department that for example if people like teriyaki, which sauces are recommended to use. But really, I think own mixture is the best mix! It might taste like crap but hey, it's my own mix and don't give me shit.
After some tough decisions with the sauces, we gave our great composure of meat, vegies and sauces to the chef. Food were poured onto a huge heated iron steel plate to cook. Do you think that it's bizzare? Legend has it that this wonderful form of cooking evolved after Mongolian warriors, around the time of Genghis Khan, used the underside of their shields as a cooking plate over an open fire. That is where the restaurant got th name from. But the reality is that the use of a large, flat and circular cooking plate actually originated in China. Anyway end of the day, no matter where it originated from, we enjoyed this method of cooking tonight.
Cooked meals were put on a bigger plate for us to help ourselves to more food. Yes I know what you think. The amount of food there is jaw droppingly huge for a small person like me. There are noodles, rice, pasta, spring rolls, and more salads!
Chips, noodle, rice, and so on and so on...
Phew! What a mission. These were the outcomes over two servings after spending a long five minutes or more each time deciding how the dishes were to be mix and match.. Yes I know.. there goes my diet..
Crab meat, prawns, onion, broccoli, mushrooms, noodle and a bit of spring onions with various sauces.
Chicken, lamb, mussels, onion, brocolli, spring roll, money bag and egg salad.
And guess what! They do have desert too!
We walked up to the other side of the restaurant after we had our mains and the skilled chef came over, asked whether if we like a fresh pancake, made exactly the same way as he cooked our dishes. Why not I said. So there he goes again. Show off his pancake kung fu.
Just a note that somehow I don't think Mr. Genghis Khan would have made pancake with his soldiers' shield thou.. but one can never tell.
Ice - cream comes after pancake.
Biscuits, Chocolate buttons, crushed peanuts, chocolate sauce, caramel sauce, strawberry sauce toppings are all available. Ice - cream at far end.
Happy hubby with his ice - cream and chocolate sauce topping.
Wah lah! This is my greatest preperation of ice - cream and pancake desert! Don't laugh. This is not bad considering I don't have any qualification in food science apart from just eat.
We had a good time dining at the restaurant. Overall it was a fantastic experience. The cost? About NZD26.00 per head for all you can eat. For the amount of joy we got out of this, it was pretty awesome.
I noticed there was this teeny weeny Asian girl walked pass us with a huge, and I mean huge bowl of food in her hand. Eventhough I used to have skinny female friends who could eat ten times more than me but it still fascinates me to see a small person can eat so much.
The amount of food in the bowl is almost as big as her head!!
There is no way that I will be able to eat this much. And if I do, I will probably look like this..
No I'm not jealous of that Asian girl, at all!
Monday, September 15, 2008
Eeeek!!
Sunday, September 14, 2008
Mooncake Festival
The Mid-Autumn Festival, also known as the Moon Festival, falls on the 15th day of the 8th lunar month of the Chinese calendar (usually around mid or late September in the Gregorian calendar). This year it fell on the 14th September.
It is a popular Chinese celebration dating back over 3,000 years to China's Zhou Dynasty. It is also called The Lantern Festival in some other countries (Malaysia, Singapore...)
The traditional food of this festival is the mooncake, of which there are many different varieties:
I remember when I was still a wee fella, my family used to gathered on this day for a reunion dinner. Then we would setup some tables and chairs outside, ate yummy mooncakes and drank green tea (for us we had soft drink coz tea is for old people) while enjoyed clear night sky with huge round moon. It was one of the happiest time when I was young... I missed those days...
To all my family and friends who celebrate, Happy Mooncake Festival.
中秋節快樂!!!
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